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Iberico Pork Presa | ±1.5kg

Regular price
£58.00
Regular price
£58.00
Sale price
£58.00
Weight
Andalusia & Extramadura - SpainFree-range Ibérico / Acorn-fedPata Negra breedFat rich in oleic acidServes 4-6

Description

Iberico Pork Presa is an oval-shaped cut, found between the shoulder and loin of Spanish Pata Negra pigs. A very tender and well-marbled meat, it can be prepared quickly and simply by roasting and serving sliced. Presa, as with most cuts from the Iberian pigs, can be served slightly pink.

We strive for precision with every hand-cut order. Please note that natural variations occur, and we maintain a weight tolerance of ±8%, which is reflected in our pricing. Should a selection fall outside this range, we will contact you directly to ensure your order meets our standards and your expectations.

Delivery

SHIPPING RATES (UK mainland only excl. Highlands)

 Orders over £75 Express By End of Day (Tues-Sat)  FREE
 Orders under £75 Express By End of Day (Tues-Sat)  £8.50
 Express by 12PM - Noon (Tues-Fri) / by 1PM for Scotland  £11
 Express Saturday by 12PM - Noon / by 1PM for Scotland  £22


Our delivery service covers all UK mainland addresses and is fully tracked using trusted courier DPD.
We aim to deliver all orders, excluding the Highlands & Islands, via next-day service; however, please allow up to 48 hours when placing your order in case of any courier delays.

ACORN-FED

FROZEN

iberico pork presa

  • The Land of the Black Hoof

In the sun-baked plains and ancient oak forests of Spain's dehesa, the Pata Negra pig lives as it has for centuries, roaming freely, foraging on acorns, and taking its time. That unhurried life is exactly what makes Iberico pork extraordinary. The acorn diet infiltrates the fat itself, creating an intense, nutty depth of flavour that no other pork in the world can replicate.

  • 5 stars: 9 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
J
JT
What a lovely price of meat!

Tender and juicy! Cut the meat in a few pieces and made 3 ways- Thai style, char Siu and just salt! They were good. I think the thickness about 2 to 3 cm is the best for the way I cook.

High heat on both side for about 3/4 mins and oven 180 for 10 mins!

Thank you JT for your review. Thank you also for sharing your pictures, they all look truly delicious! We look forward to serving you again soon.

J
James Millar
Fantastic, flavour amazing, a real step up from

Fantastic, flavour amazing, a real step up from normal pork

Thank you for your wonderful review, James! We couldn't agree more. That is why we call it the Wagyu of pork. Looking forward to serving you again soon.

A
Anonymous
Good size, 2 pieces, easily feeds 4/5 people

Good size, 2 pieces, easily feeds 4/5 people. Taste is sublime, highly recommended!

Thank you Sean for your kind words and great review! We're delighted to hear you enjoyed the Iberico Pork Presa and it's unique flavour. Looking forward to serving you again soon.

N
Nicklangman
Well packed, timely arrival, excellent meat.

Lots of people selling out there meat. Very impressed with the choice obviously aimed at foodies. Bought the 1.5kg iberico pork option and split it into four so options for two people or four people. Very tasty and will buy again. I’ve had wagyu in Kyoto and it wasn’t this expensive so will pass but will eat in Japan when we go for three weeks this year.

Thank you Nick for your 5-star review. Very happy you've enjoyed our carefully curated product offer especially our delicious Iberico pork presa. When it comes to Japanese wagyu, even as the largest importer of Japanese wagyu in the UK, this uniquely buttery meat is indeed more expensive than in Japan for obvious reasons. We look forward to serving you again soon and hope you'll share some of your Japanese culinary experiences with us.

G
Gemma

It was amazing thanks

Thank you Gemma for your 5-star review. Very happy to know you enjoyed the flavourful Iberico Pork Presa and look forward to serving you again soon.

L
Lucy
Delicious cut of meat

Delicious cut of meat, which we grilled and sliced for a NYE meal. Succulant and tender. Great produce and will 100% be buying more from Meat me at Home.

Thank you Lucy for your 5-star review. We are very happy you enjoyed the flavour of our Iberico pork presa and we look forward to serving you again soon.

J
Janet Fernihough
Absolutely melt in the mouth delicious

This is the second time we've bought a presa joint from mmah and as with all their products this has never failed to life up to the promise. Unbelievably easy to cook - sear all over and then 1.5kg really does cook in 15 - 20 more mins in the oven before resting. Tender, juicy, flavoursome, what a way to start 2026, with 6 friends and family devouring this joint. You will need the full 1.5kg option for 6 people!

Thank you Janet for your 5-star review. Your description looks spot-on and delicious. We lookforward to serving you again soon.

D
Daren Butler
Superb Marbling, World Class Meat

I cut mine across the grain into thick steaks for the barbecue. The meat is dark, unlike regular pork and it has intense marbling throughout, similar to Wagyu beef.
I cooked it to medium-rare, it is amazingly tender and the most delicious pork you can buy. The marbling bastes the meat as it cooks, and gives a golden crust on the outside, and succulence within. The flavour is truly satisfying and I would recommend anyone to try this, it's well worth it. I buy Iberico pork regularly from MMAH and the quality is always fantastic.

Thank you Daren for your amazing review that is truly mouth watering. Iberico pork is indeed the wagyu of pork. Thank you for your loyalty. We look forward to serving you again soon.

M
Marta Tome
A great piece of pork

Very tasty and tender , nice quality as always . Thank you !

Hello Marta,
Thank you for your five star review. The Iberico Pork Presa is really delicious. You should have a look at our pantry products like our flavoured butters or exquisite spices. Thank you for your loyalty and we look forward to serving you soon.