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Iberico Pork

Meat Me At Homes Iberico Pork comes from the legendary Iberico black pig, known around the world for producing the exquisite Spanish Serrano Ham. Raised across Castilla-La Mancha, Andalusia and Estremadura this exceptional breed of pig produces a rich, dark and heavily marbled meat.

 

With extreme marbling of fat running through the muscles makes this Pork uniquely succulent, flavoursome and tender, earning it a reputation as the “Wagyu of Pork”. The Pata Negra or Black Foot breed of pig yields darker meat than the more common breeds, with a deeper more pronounced flavour that elevates pork dishes to new heights. Giving the Iberico an outstanding sweet, buttery and rich flavour, extremely delicate and tender texture and overall truly an unforgettable eating experience.

 

We offer a wide range of cuts from these pigs, quartered and butchered in the authentic Spanish way, yielding traditional Spanish prized cuts such as the Secreto and Presa from the shoulder as well as the more familiar joints.

 

Iberian Pork has a high concentration of Oleic Acids, Monounsaturated fatty acids, which have a beneficial effect over blood cholesterol levels. The Pork fat has 55% Oleic Acid, with only Olive Oil having a higher concentration. It has a lot of proteins, vitamins B1, B6, B12 and Folic Acid, which are especially useful for the nervous system and good for brain activity.   







When you receive your plump cut of Iberico meat, you’ll see that it has a deeper colour than traditional pork. This is because the meat has been aged longer and the pigs have been fed on a special diet to ensure that the meat is succulent and packed with flavour.

Whatever the occasion is, Iberico pork recipes are guaranteed to please! We typically stock “Cebo” quality of Iberico pork but we also have the highly popular “Bellota” quality when it’s available.

Browse our range of Iberico pork meat online at Meat Me at Home today!

Michelin Star Meat - For You at Home

Meat Me at Home supply the same exceptionally high quality meat as their parent company Freedown Food. For over 20 years, Freedown Food has been supplying the finest meat available to top Michelin Star restaurants in the UK. From exotic game meats to luxurious Wagyu beef, the quality of Freedown Food and Meat Me at Home’s range of meat is only surpassed by the taste.