New Zealand Whole Prime Fillet - Fresh
- Regular price
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£95.00 - Regular price
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- Sale price
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£95.00
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FRESH
Product Description
- Primarily English Breeds such as Angus, Hereford and Devon.
- Sourced from New Zealand
- 100% Grass Fed
- ±2.1kg; £45.24/kg
- Fresh
New Zealand Grass Fed Prime Beef Fillet Chain Off
Consistency is key when purchasing high-quality Beef, and something we have struggled to find with English Grass-Fed Beef, but our search has found an end. New Zealand Beef is consistent for flavour, texture and size of muscles time after time.
This whole Fillet will provide an excellent piece of beef for a dinner party through to a family Sunday roast.
Cooking Tips For Steaks
- For frozen steaks, thaw overnight in the fridge.
- Bring the steak to room temperature 20 minutes before cooking
- Pat dry
- Season the steak generously with table salt and a little olive oil (or other high-heat cooking oils). This helps form that amazing crust we all know and love about great steaks.
- Get your skillet smoking hot before putting the steak in.
- Cook the steak on either side for 2-4 minutes or until the meat is forming a stunning golden crust to it.
- Half way through cooking, we like basting it with butter and a few branches of fresh thym.
- Remove from the heat and let it rest for 5-10 minutes under aluminum foil as it will allow juices to reabsorb into the meat and the fibres to relax.
Delivery
Weekday | FREE on orders over £50 (£5.95 on smaller orders) |
Saturday | FREE on orders over £80 (£9.95 on smaller orders) |
Same Day Delivery (London only) | COMING SOON |
New Zealand Whole Prime Fillet - Fresh
- Regular price
-
£95.00 - Regular price
-
- Sale price
-
£95.00
New Zealand