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1 x USDA Prime Natural Beef Brisket - Frozen

Regular price
£35.00
Regular price
Sale price
£35.00
Tax included.
Weight
  • FROZEN

Product Description
  • USDA Prime Natural Beef
  • Reared at Cedar River Farms in Colorado, USA 
  • ±1kg; £35/kg
  • Frozen

USDA Prime Natural Beef Brisket

This particular pieces of Brisket is trimmed for your convenience to have best possible fat and meat ratio.

This ultimate cut of beef is beyond compare for feeding family, friends and, who are we kidding probably the whole neighbourhood. Once those coals are lit and your preferred wood chips smoking, everyone within 100 metres will be knocking at your door to enjoy the unforgettable flavour of US Grain Fed Beef Brisket. 

No matter how you choose to season it, whether it be a dry rub or juicy marinade this will cook up fantastically! If you are lucky enough to have leftovers, thin slices in a sandwich with lashings of wholegrain mustard will make the week go a lot quicker.

Cooking Tips For Steaks

- For frozen steaks, thaw overnight in the fridge.
- Bring the steak to room temperature 20 minutes before cooking
- Pat dry
- Season the steak generously with table salt and a little olive oil (or other high-heat cooking oils). This helps form that amazing crust we all know and love about great steaks.
- Get your skillet smoking hot before putting the steak in.
- Cook the steak on either side for 2-4 minutes or until the meat is forming a stunning golden crust to it.
- Half way through cooking, we like basting it with butter and a few branches of fresh thym.
- Remove from the heat and let it rest for 5-10 minutes under aluminum foil as it will allow juices to reabsorb into the meat and the fibres to relax.

Delivery

Weekday FREE on orders over £50 (£5.95 on smaller orders)
Saturday FREE on orders over £80 (£9.95 on smaller orders)
Same Day Delivery (London only) COMING SOON
1 x USDA Prime Natural Beef Brisket - Frozen

  • USA

The region of Northern Colorado, USA, is renowned for its rich agricultural heritage and its many farms with sustainable practices. Surrounded by towering peaks, lush valleys, and meandering rivers, fields of golden wheat and verdant pastures stretch as far as the eye can see. The rugged beauty of Colorado is home to numerous cattle ranches, contributing to its reputation as a hub of western culture and cowboy traditions. With its idyllic landscapes and commitment to environmental stewardship, Colorado embodies the American West and its ranches produce top grade USDA Prime Natural Beef.

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