• Free Range Diced Chicken | ±500g
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Free Range Diced Chicken | ±500g

£12.00
£12.00
£12.00
Tax included.
2 to 3 Serve
Yorkshire Origin
Herb-Fed Feed
Frozen Delivered
Description

Diced from the delicious skin-off breasts, these cuts are great to work with. Whether as a stir fry, risotto, salad or as a fajita, you will thoroughly enjoy its tenderness.

  • Free range diced chicken from HERB FED
  • Reared in North Yorkshire
  • Chicken pampered in the open air for 9 weeks
  • Frozen
Cooking Instructions

Free Range Diced Chicken - Pan or Wok

±500g. Serves 2 to 3. Defrost 10–12 hours. Under 10 minutes of cooking.

1. Defrost
Move the pack from freezer to fridge. Leave it in its packaging, on a plate. Allow 10 to 12 hours. Cook within 48 hours of defrosting. Do not refreeze.

2. Dry the pieces
Tip them onto kitchen paper and pat every side. Diced chicken releases a lot of liquid, and wet pieces boil rather than brown.

3. Get the pan properly hot
A heavy pan or wok on a high heat for 3 minutes with a little oil. Wait for it to shimmer.

4. Cook in two batches
Half the pack at a time, spread in a single layer. A full 500g at once drops the pan temperature and the chicken steams grey. Leave it 2 minutes untouched to colour, then turn.

5. Cook to 75°C
4 to 5 minutes a batch. Chicken is cooked through, never pink. Cut the largest piece in half to check if you are unsure.

6. Build the sauce separately
Lift the chicken out and cook your aromatics, curry paste or sauce base in the same pan. Return the chicken at the end to warm through rather than simmering it, which toughens it.

7. Season at the end
Salt once the chicken has browned. Good for curries, stir-fries, skewers and pies.
Nutritional Information
Typical values Per 100g
Energy —
Fat —
of which saturated —
Carbohydrate —
of which sugars —
Fibre —
Protein —
Salt —
Storage

Delivered frozen. Keep frozen at -18°C until needed. Use by the date on the pack.
Defrost in the fridge, in its packaging, on a plate. Allow 10–12 hours. The pack will release liquid as it thaws.
Never defrost at room temperature or in a microwave.
Once defrosted, keep at 0–4°C and cook within 2 days.
Do not refreeze once thawed.
Delivery

SHIPPING RATES (UK mainland only excl. Highlands)

 Orders over £85 Express By End of Day (Tues-Sat)  FREE
 Orders under £85 Express By End of Day (Tues-Sat)  £8.50
 Express by 1PM (Tues-Fri) / by 1PM for Scotland  £11
 Express Saturday by 1PM / by 1PM for Scotland  £22


Our delivery service covers all UK mainland addresses and is fully tracked using trusted courier DPD.
We aim to deliver all orders, excluding the Highlands & Islands, via next-day service; however, please allow up to 48 hours when placing your order in case of any courier delays.
FAQs
Free Range Diced Chicken | ±500g

  • Herb Fed - Yorkshire Bred

North Yorkshire is one of England's great farming counties. Wide open skies, patchwork fields, and a long tradition of rearing food properly. It's here that Herb Fed has quietly built one of the finest poultry farms in Britain. The landscape does what good land always does: it lets time and space do the work.