Free Range Chicken Drumsticks Skin-On | ±580g

Regular price
£3.80
Regular price
£3.80
Sale price
£3.80
Tax included.
2 Serve
Yorkshire Origin
Herb-Fed Feed
Frozen Delivered
Description

HERB FED’s chicken drumsticks are a cut above the rest, offering exceptional flavour and quality. Raised on a natural diet enriched with fresh herbs, these drumsticks boast tender, juicy meat with a subtle, herbaceous undertone. Perfect for grilling, roasting, or slow cooking, they deliver a wholesome and delicious experience every time.

  • Free range chicken drumsticks from HERB FED
  • Reared in North Yorkshire
  • Chicken pampered in the open air for 9 weeks
  • Frozen
Cooking Instructions

Chicken Drumsticks, Skin-On - Oven or Barbecue

±580g. Serves 2. Defrost 12–14 hours. Around 40 minutes in the oven.

1. Defrost
Move the pack from freezer to fridge. Leave it in its packaging, on a plate. Allow 12 to 14 hours. Cook within 48 hours of defrosting. Do not refreeze.

2. Dry the skin and season
Pat dry and salt well, or use a dry rub. Drumsticks take spice and marinade better than any other part of the bird. A few hours in the fridge, uncovered, does no harm at all.

3. Roast hot, on a rack
Oven at 200°C, on a rack over a tray, 35 to 40 minutes, turning once halfway. The rack is what lets the underside brown instead of stewing.

4. On the barbecue
Two zones. 25 to 30 minutes on the cool side with the lid down, turning now and then, then a few minutes over direct heat to colour. Glaze only in those last few minutes, or the sugar burns.

5. Cook to 75°C
Probe the thickest part, clear of the bone. Chicken is cooked through, never pink. Drumsticks are forgiving, so a few degrees beyond does no harm.

6. Rest and serve
5 to 10 minutes. Serve hot with the tray juices, or let them cool completely and eat them cold the next day.

Nutritional Information
Typical values Per 100g
Energy
Fat
of which saturated
Carbohydrate
of which sugars
Fibre
Protein
Salt
Storage

Delivered frozen. Keep frozen at -18°C until needed. Use by the date on the pack.
Defrost in the fridge, in its packaging, on a plate. Allow 12–14 hours. The pack will release liquid as it thaws.
Never defrost at room temperature or in a microwave.
Once defrosted, keep at 0–4°C and cook within 2 days.
Do not refreeze once thawed.

Delivery

SHIPPING RATES (UK mainland only excl. Highlands)

 Orders over £85 Express By End of Day (Tues-Sat)  FREE
 Orders under £85 Express By End of Day (Tues-Sat)  £8.50
 Express by 1PM (Tues-Fri) / by 1PM for Scotland  £11
 Express Saturday by 1PM / by 1PM for Scotland  £22


Our delivery service covers all UK mainland addresses and is fully tracked using trusted courier DPD.
We aim to deliver all orders, excluding the Highlands & Islands, via next-day service; however, please allow up to 48 hours when placing your order in case of any courier delays.

FAQs
Free Range Chicken Drumsticks Skin-On | ±580g

  • Herb Fed - Yorkshire Bred

North Yorkshire is one of England's great farming counties. Wide open skies, patchwork fields, and a long tradition of rearing food properly. It's here that Herb Fed has quietly built one of the finest poultry farms in Britain. The landscape does what good land always does: it lets time and space do the work.