• Wagyu Chilean Beef Delmonico Steak | ±200g
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Wagyu Chilean Beef Delmonico Steak | ±200g

£12.00
£12.00
£12.00
  • Mollendo F1 Wagyu (50% Wagyu, 50% Black Angus)
  • Reared in the VIII and X Regions in Southern Chile
  • 1 Steak of ±200g
  • Frozen

Our Delmonico Steak is another marvelous sharing option. Coming from the ribeye end of the chuck eye roll, a heavily marbled area of the cattle, it showcases very similar eating characteristics to a ribeye steak: very tender, great marbling, and complex flavours.

A reverse-seared cooking method - first inside the oven at low temperature before searing the outside - will allow this big steak to be served medium rare with a nice and stunning crust. Needless to say, this beast will also be a king on your BBQ!

SHIPPING RATES (UK mainland only excl. Highlands)

 Orders over £75 Express By End of Day (Tues-Sat)  FREE
 Orders under £75 Express By End of Day (Tues-Sat)  £8.50
 Express by 12PM - Noon (Tues-Fri) / by 1PM for Scotland  £11
 Express Saturday by 12PM - Noon / by 1PM for Scotland  £22


Our delivery service covers all UK mainland addresses and is fully tracked using trusted courier DPD.
We aim to deliver all orders, excluding the Highlands & Islands, via next-day service; however, please allow up to 48 hours when placing your order in case of any courier delays.

Wagyu Chilean Beef Delmonico Steak | ±200g

  • Why Chile?

Nestled in the Southern part of Chile, the Los Lagos Region is a picturesque blend of crystalline lakes, dense forests and snow-capped volcanoes. This part of the country is also renowned for its vibrant indigenous heritage, with Mapuche communities preserving their traditions amidst the breathtaking scenery. The lush landscapes and rich wildlife are the perfect backdrop to the rearing of the renowned Mollendo F1 Wagyu.