Jamon de Bellota - 100% Iberico
- Regular price
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£26.00 - Regular price
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£26.00 - Sale price
-
£26.00
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ACORN-FED
FRESH
- Jamon de Bellota by Blázquez
- Origin: Guijuelo, Spain
- Highest rating of 3 stars from the International Taste Institute
- 80g
- Fresh
Experience the finest Spanish ham with Jamon de Bellota Ibérico by Jamones Blázquez, a delicacy made from acorn-fed Ibérico pigs and cured for over 36 months in Guijuelo, one of Spain’s most prestigious ham-producing regions.
Thinly sliced for convenience, this premium Spanish ham boasts a rich, nutty aroma and melt-in-the-mouth texture. The diet of sweet acorns during the Montanera season gives the meat its unique marbling, depth of flavour, and silky mouthfeel, a true expression of artisanal Ibérico ham.
Perfect for tapas boards, charcuterie platters, or enjoying simply on warm crusty bread, Blázquez Jamon de Bellota brings the authentic taste of Spain directly to your table.
Key Features
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Made from 100% acorn-fed Ibérico pork (Bellota grade)
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Naturally cured for 36+ months in Guijuelo, Salamanca
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Pre-sliced 100g pack for easy serving
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Rich, savoury, nutty flavour with a silky texture
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From Jamones Blázquez, masters of Ibérico ham since 1932
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Ideal for tapas, entertaining, or gourmet gifting
Serving Suggestions: Best served at room temperature. Enjoy with Manchego cheese, almonds, olives, and Spanish wine for a classic tapas experience.
Pork ham and salt
| Typical values | Per 100g |
|---|---|
| Energy | 1480 kJ / 356 kcal |
| Fat | 25.2 g |
| of which saturated | 8.08 g |
| Carbohydrate | 1 g |
| of which sugars | <0.5 g |
| Fibre | — |
| Protein | 32.2 g |
| Salt | 4.5 g |
Keep refrigerated. Once opened, consume within 3–5 days. Bring to room temperature before serving for optimal flavour.
SHIPPING RATES (UK mainland only excl. Highlands)
| Orders over £75 Express By End of Day (Tues-Sat) | FREE |
| Orders under £75 Express By End of Day (Tues-Sat) | £8.50 |
| Express by 12PM - Noon (Tues-Fri) / by 1PM for Scotland | £11 |
| Express Saturday by 12PM - Noon / by 1PM for Scotland | £22 |
Our delivery service covers all UK mainland addresses and is fully tracked using trusted courier DPD.
We aim to deliver all orders, excluding the Highlands & Islands, via next-day service; however, please allow up to 48 hours when placing your order in case of any courier delays.



Jamon de Bellota - 100% Iberico
- Regular price
-
£26.00 - Regular price
-
£26.00 - Sale price
-
£26.00
The Land of the Black Hoof
In the sun-baked plains and ancient oak forests of Spain's dehesa, the Pata Negra pig lives as it has for centuries, roaming freely, foraging on acorns, and taking its time. That unhurried life is exactly what makes Iberico pork extraordinary. The acorn diet infiltrates the fat itself, creating an intense, nutty depth of flavour that no other pork in the world can replicate.
