What could be more desirable on a plate than a slice of pure, unadulterated Foie Gras. A firm favourite of gastronaughts the world over Foie Gras is a delicacy that can add a dash of decadent luxury to your menu all year round. Meat Me At Home source our Foie Gras from Hungary, offering fresh produce of a consistently high standard.
Meat Me At Home provide Duck Foie Gras, which is the fattened liver, this is typically done via gavage of corn. Producing a rich and buttery and delicate delicacy.
Foie Gras is a luxury that anyone can afford, and enjoy on its own or as an accompaniment to a delicious steak dinner, as no fine food aficionados larder would be complete without this supremely rich and buttery Foie Gras. The premium quality means it is perfect for creating exceptional recipes whether you are treating yourself or guests.
Our whole foie gras lobes taste sensational when used in pâtés, parfaits or simply pan-fried to release the unique flavours. This versatile French delicacy is ideal for elegant appetisers or as an accompaniment to a main meal. Regardless of which foie gras recipe you use, it’s guaranteed to add a touch of sophistication to any meal.
For the ultimate taste sensation, we work with the very best suppliers in France to ensure that your duck foie gras has the ideal rich, sweet-salty flavour. Why wait to discover it for yourself? Shop for foie gras at Meat Me at Home today.
For over two decades, Freedown Food has been supplying top Michelin Star restaurants with luxury meat and now Meat Me at Home can deliver the same exceptionally high quality meat straight to your door!
From luxury poultry products to exciting exotic meats, top Michelin Star chefs agree that Freedown Food’s luxury meat is the ultimate taste experience. Treat yourself to Michelin Star standard dining when you shop at Meat Me at Home today.