Extra Virgin Olive Oil 01 Early Harvest | 250ml
- Regular price
- 
          
            £11.00 
- Regular price
- 
          £11.00 
- Sale price
- 
        
          £11.00 
Couldn't load pickup availability
Product Description
- 01 Early Harvest Olive Oil by Kalios
 
- Made in Kalamata region - Greece
 
- 250ml
 
- Great Taste Award 2024
Extra Virgin Olive Oil 01 (Early Harvest) by Kalios
01 Early Harvest Olive Oil by Kalios is a premium extra virgin olive oil crafted from olives harvested early in the season and selected by 2-Star chef Christophe Aribert. This artisanal oil boasts a vibrant green colour and robust flavour, with notes of freshly cut grass and green apple. Its low acidity and high polyphenol content make it a versatile and healthy addition to a variety of dishes, showcasing the best of Greek olive oil craftsmanship.
The Koroneiki olives are harvested by hand from century-old trees, then brought to the mill on the day of harvest to produce an exceptional nectar.
Served at the table of the greatest chefs.
Ingredients & Tips
'- Extra Virgin Olive Oil
- Superior category olive oil obtained directly from olives and solely by mechanical means.
STORE IN COOL AND DRY PLACE AWAY FROM THE DIRECT SUNLIGHT
WHY WE LIKE IT
c
Delivery
SHIPPING RATES (UK mainland only excl. Highlands)
| Weekdays | FREE on orders over £60 (£5.95 on smaller orders) | 
| Saturdays | FREE on orders over £80 (£9.95 on smaller orders) | 
Our delivery service covers all UK mainland addresses and is fully tracked using trusted couriers, namly DPD.
We aim to deliver all orders, excluding the Highlands (details above), via next-day service; however, please allow up to 48 hours when placing your order in case of any courier delays.
For Scotland, we aim to deliver your orders via DPD 48-hour service.




 
                Extra Virgin Olive Oil 01 Early Harvest | 250ml
- Regular price
- 
          
            £11.00 
- Regular price
- 
          £11.00 
- Sale price
- 
        
          £11.00 
- GREECE 
The Kalamata region in Greece is famed for its fertile lands and ideal climate, perfect for olive cultivation. Known for producing the world-renowned Kalamata olives, this area combines rich agricultural traditions with stunning landscapes of rolling hills and coastal views. The region's high-quality olive oil and olives are celebrated for their robust flavour and nutritional value, making Kalamata a significant contributor to Greece's culinary heritage.
 
                      

 
     
     
     
    