Jamon de Bellota - 100% Iberico | 80g

Regular price: £23.50
Regular price: ~~£23.50~~
Sale price: £23.50

Tax included.

Weight 80g

FRESH

Product Description

Jamon de Bellota by Blázquez
Origin: Guijuelo, Spain
Highest rating of 3 stars from the International Taste Institute
80g
Fresh

Jamon de Bellota by Blázquez

Experience the finest Spanish ham with Jamon de Bellota Ibérico by Jamones Blázquez, a delicacy made from acorn-fed Ibérico pigs and cured for over 36 months in Guijuelo, one of Spain’s most prestigious ham-producing regions.

Thinly sliced for convenience, this premium Spanish ham boasts a rich, nutty aroma and melt-in-the-mouth texture. The diet of sweet acorns during the Montanera season gives the meat its unique marbling, depth of flavour, and silky mouthfeel, a true expression of artisanal Ibérico ham.

Perfect for tapas boards, charcuterie platters, or enjoying simply on warm crusty bread, Blázquez Jamon de Bellota brings the authentic taste of Spain directly to your table.

Key Features

Made from 100% acorn-fed Ibérico pork (Bellota grade)
Naturally cured for 36+ months in Guijuelo, Salamanca
Pre-sliced 100g pack for easy serving
Rich, savoury, nutty flavour with a silky texture
From Jamones Blázquez, masters of Ibérico ham since 1932
Ideal for tapas, entertaining, or gourmet gifting

Ingredients: Pork ham and salt.

Serving Suggestions: Best served at room temperature. Enjoy with Manchego cheese, almonds, olives, and Spanish wine for a classic tapas experience.

Storage: Keep refrigerated. Once opened, consume within 3–5 days. Bring to room temperature before serving for optimal flavour.

Ingredients

Ingredients:
Pork ham and salt

Nutritious Facts (per 100g):
Energy 356 kcal (1,480 kJ), Total Fat 25.2g of which saturates 8.08g, Carbohydrate 1g of which sugars <0.5g, Protein 32.2g, Salt 4.5g

Delivery

SHIPPING RATES (UK mainland only excl. Highlands)

Weekdays	FREE on orders over £60 (£5.95 on smaller orders)
Saturdays	FREE on orders over £80 (£9.95 on smaller orders)

Our delivery service covers all UK mainland addresses and is fully tracked using trusted couriers, namely DPD.

We aim to deliver all orders, excluding the Highlands (details above), via next-day service; however, please allow up to 48 hours when placing your order in case of any courier delays.
For Scotland, we aim to deliver your orders via DPD 48-hour service.

SPAIN

Jamones Blázquez is a prestigious family-run producer based in Guijuelo, in the province of Salamanca, western Spain, a region renowned for its ideal climate and centuries-old tradition of curing Ibérico ham. Since 1932, Blázquez has built a reputation for crafting exceptional Jamón Ibérico de Bellota, chorizo, salchichón, and other gourmet cured meats.

What sets Jamones Blázquez apart is its commitment to quality at every stage of the process. Their Ibérico pigs are raised on vast oak-filled pastures and fed a natural diet of acorns during the Montanera season, producing flavourful, marbled pork that reflects the terroir of Castile and León.

Blázquez combines traditional curing methods with modern techniques to ensure consistency, traceability, and premium quality in every product. From sliced Ibérico chorizo to whole legs of Jamón de Bellota, every cut offers a rich, nutty flavour profile and luxurious melt-in-the-mouth texture that defines true Spanish charcuterie excellence.

Jamon de Bellota - 100% Iberico | 80g

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