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USDA Prime Natural Beef Striploin Steak | ±300g

Regular price
£22.00
Regular price
Sale price
£22.00
Tax included.
Weight
  • FROZEN

Why are steaks frozen?
Product Description
  • USDA Prime Natural Beef Striploin
  • Reared at Creekstone Farms in Colorado, USA
  • 1 steak of ±300g
  • Frozen

USDA Prime Natural Beef Striploin Steak

Containing one ±300g steak, this Striploin steak will be a perfect Saturday night dinner with a gorgeous glass of wine. The lean and tender steak works well with a simple crisp side salad, or some fried Gnocchi drizzled with fresh Pesto.
USDA Prime Natural Beef Striploin, or Sirloin, comes from along the spine in the hindquarter of the animal. A muscle that doesnt do much work, it is tender with a thin covering of fat protecting the stunningly marbled meat beneath. US Grain Fed Beef has been fed for 100 days on Grain, it is this that produces a very tender and juicy piece of meat, with beautiful intramuscular fat. The stunning flecks of fat marbled throughout are what ensures the meat will not be dry out too quickly during cooking or get tough and chewy.

Cooking Tips For Steaks

- For frozen steaks, thaw overnight in the fridge.
- Bring the steak to room temperature 20 minutes before cooking (time will vary depending on thickness).
- Pat dry
- We don't recommend any seasonning for Japanese Wagyu as well as other Wagyu Beef as all the flavours are in the fat.
- Don't cook Wagyu on a grill as you will loose all the fat.
- Get your skillet smoking hot before putting the steak in.
- Cook the steak on either side for about 2 minutes depending on thickness or until the meat is forming a stunning golden crust to it.
- Except for Japanese Wagyu, half way through cooking, we like basting it with unsalted butter and a few branches of fresh thym.
- Remove from the heat and let it rest for 5 to 10 minutes under aluminum foil as it will allow juices to reabsorb into the meat and the fibres to relax. This is where the magic operates.
- Once cooked, you can then season your meat with some Blackthorn Scottish Salt or freshly grinded pepper.

Delivery

Weekday FREE on orders over £50 (£5.95 on smaller orders)
Saturday FREE on orders over £80 (£9.95 on smaller orders)
Same Day Delivery (London only) COMING SOON
USDA Prime Natural Beef Striploin Steak | ±300g

  • USA

The region of Northern Colorado, USA, is renowned for its rich agricultural heritage and its many farms with sustainable practices. Surrounded by towering peaks, lush valleys, and meandering rivers, fields of golden wheat and verdant pastures stretch as far as the eye can see. The rugged beauty of Colorado is home to numerous cattle ranches, contributing to its reputation as a hub of western culture and cowboy traditions. With its idyllic landscapes and commitment to environmental stewardship, Colorado embodies the American West and its ranches produce top grade USDA Prime Natural Beef.

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