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USDA Prime Natural Beef Ribeye Steak | ±300g

Regular price
£28.00
Regular price
£28.00
Sale price
£28.00
Tax included.
Weight
  • FROZEN

Why are steaks frozen?
Product Description
  • USDA Prime Natural Beef
  • Reared at Cedar River Farms in Colorado, USA
  • 1 steak of ±300g 
  • Frozen

USDA Prime Natural Beef Ribeye Steak

USDA Prime Ribeye is by far one of the most delicious pieces of meat you can cut a steak from. With the eye of fat running through the middle of the muscle, when cooked the delicious flavours are released and baste the steak. US Grain Fed Beef has been fed for 100 days on Grain, it is this that produces a very tender and juicy piece of meat, with beautiful intramuscular fat. Prime US Grain Fed Beef has more stunning flecks of fat marbled throughout than Choice US Grain Fed Beef, it is that that ensures the meat will not be dry out too quickly during cooking or get tough and chewy. When you eat US Grain-fed Beef it is soft, tender and juicy.    

Containing one ±300g steak, the Ribeye is a meat lovers favourite cut. With the unctuous eye of fat in the middle, this is a great cut to serve up for a special occasion or just a why not its Wednesday meal!

Cooking Tips For Steaks

- For frozen steaks, thaw overnight in the fridge.
- Bring the steak to room temperature 20 minutes before cooking
- Pat dry
- Season the steak generously with table salt and a little olive oil (or other high-heat cooking oils). This helps form that amazing crust we all know and love about great steaks.
- Get your skillet smoking hot before putting the steak in.
- Cook the steak on either side for 2-4 minutes or until the meat is forming a stunning golden crust to it.
- Half way through cooking, we like basting it with butter and a few branches of fresh thym.
- Remove from the heat and let it rest for 5-10 minutes under aluminum foil as it will allow juices to reabsorb into the meat and the fibres to relax.

Delivery

Weekday FREE on orders over £50 (£5.95 on smaller orders)
Saturday FREE on orders over £80 (£9.95 on smaller orders)
Same Day Delivery (London only) COMING SOON
USDA Prime Natural Beef Ribeye Steak | ±300g

  • USA

The region of Northern Colorado, USA, is renowned for its rich agricultural heritage and its many farms with sustainable practices. Surrounded by towering peaks, lush valleys, and meandering rivers, fields of golden wheat and verdant pastures stretch as far as the eye can see. The rugged beauty of Colorado is home to numerous cattle ranches, contributing to its reputation as a hub of western culture and cowboy traditions. With its idyllic landscapes and commitment to environmental stewardship, Colorado embodies the American West and its ranches produce top grade USDA Prime Natural Beef.

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