Duke of Berkshire Pork Boneless Loin Fillet: ±1kg
Our Duke of Berkshire Pork is sold as boneless fillet and it has delicious fat coating on top. It is a real piece of porkiness with intensity and very long finish - incomparable with a classic pork. The fat covering is soft and tasty which makes the meat very juicy and tender. Pork loin is best grilled over moderate heat or seared then slow roasted in the oven. Be careful not to overcook it. Enjoy the taste sensation of thick, crisp pork crackling combined with this deliciously juicy pork meat!
The Duke of Berkshire is an authentic and unique English pig breed. Queen Victoria gave her prize boar, “The Ace of Spades” to the King of Belgium, and now this traditionally English pig is raised with care exclusively in Belgium. It has been famed since the 18th Century for its excellent and exceptional taste, tenderness and meat quality.
The Duke of Berkshire brand guarantees a traditional, finely marbled and healthy pork inspected to ISO standards. A product of Danis, a Belgian pork producer, these animals are reared with good and honest feed, according to ethical husbandry methods.
Meat Me at Home supply the same delicious, restaurant quality meat as their parent company Freedown Food.
Freedown Food supplies the best meat available to top Michelin Star restaurants in the UK, and has done for 20 years. From exotic, game meats to luxurious Wagyu beef, the quality of Freedown Food and Meat Me at Home’s range of meat is only surpassed by the taste - Discover it for yourself today!