Chorizo de Bellota - 100% Iberico | 100g

Regular price: £9.00
Regular price: ~~£9.00~~
Sale price: £9.00

Tax included.

Weight 100g

FRESH

Product Description

Chorizo de Bellota by Blázquez
Origin: Guijuelo, Spain
100g
Fresh

Chorizo de Bellota by Blázquez

Experience the rich, smoky depth of Blázquez Chorizo de Bellota Ibérico, expertly sliced and ready to enjoy. Made from acorn-fed Ibérico pork raised in the traditional Montanera system, this premium Spanish cured sausage reflects generations of craftsmanship and quality.

Cured for over 6 months, this sliced chorizo offers a perfect balance of sweet paprika, succulent pork, and delicate marbling, delivering a bold, well-rounded flavour with every bite. The result is a finely textured, deeply flavoured Ibérico chorizo, perfect for tapas, cheese boards, or gourmet snacking.

Crafted by Jamones Blázquez, one of Spain’s most respected producers, this Chorizo de Bellota Ibérico showcases the best of tradition combined with innovation. Thinly sliced and vacuum-packed for freshness and convenience.

Key Features:

Made from acorn-fed Ibérico pork raised in Montanera
Cured for 6 months for maximum flavour
Rich, smoky flavour with natural paprika and spices
Crafted by Blázquez, renowned for artisanal Ibérico products
Ideal for tapas platters, charcuterie boards, or gourmet sandwiches

Storage: Keep refrigerated. Once opened, consume within 3-5 days for best flavour. Bring to room temperature before serving to enhance aroma and texture.

Ingredients

Ingredients:
Pork meat and fat, paprika, salt, dextrose, dextrin, extra virgin olive oil, spices, vegetal fibre, preservatives (E250 and E252), acidity corrector (E331iii) and antioxidant (E301).

Nutritious Facts (per 100g):
Energy 461 kcal (1,929 kJ), Total Fat 56g of which saturates 14g, Carbohydrate 4.3g of which sugars 0g, Protein 30g, Salt 3.1g

Delivery

SHIPPING RATES (UK mainland only excl. Highlands)

Weekdays	FREE on orders over £60 (£5.95 on smaller orders)
Saturdays	FREE on orders over £80 (£9.95 on smaller orders)

Our delivery service covers all UK mainland addresses and is fully tracked using trusted couriers, namely DPD.

We aim to deliver all orders, excluding the Highlands (details above), via next-day service; however, please allow up to 48 hours when placing your order in case of any courier delays.
For Scotland, we aim to deliver your orders via DPD 48-hour service.

SPAIN

Jamones Blázquez is a prestigious family-run producer based in Guijuelo, in the province of Salamanca, western Spain, a region renowned for its ideal climate and centuries-old tradition of curing Ibérico ham. Since 1932, Blázquez has built a reputation for crafting exceptional Jamón Ibérico de Bellota, chorizo, salchichón, and other gourmet cured meats.

What sets Jamones Blázquez apart is its commitment to quality at every stage of the process. Their Ibérico pigs are raised on vast oak-filled pastures and fed a natural diet of acorns during the Montanera season, producing flavourful, marbled pork that reflects the terroir of Castile and León.

Blázquez combines traditional curing methods with modern techniques to ensure consistency, traceability, and premium quality in every product. From sliced Ibérico chorizo to whole legs of Jamón de Bellota, every cut offers a rich, nutty flavour profile and luxurious melt-in-the-mouth texture that defines true Spanish charcuterie excellence.

Chorizo de Bellota - 100% Iberico | 100g

Key Features:

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