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Whole Wagyu Brisket Navel End BMS 3-5
Whole Wagyu Brisket Navel End BMS 3-5
Whole Wagyu Brisket Navel End BMS 3-5
Whole Wagyu Brisket Navel End BMS 3-5
Whole Wagyu Brisket Navel End BMS 3-5

Wagyu Navel End Brisket BMS 3-5: +/-5.5kg / 194oz

  • Sourced from Australia
  • BMS 3-5
  • The ULTIMATE BBQ Cut! 

Wagyu Beef Brisket

With BBQ season in full swing this ultimate cut of beef is beyond compare for feeding family, friends and, who are we kidding probably the whole neighbourhood. Once those coals are lit and your preferred wood chips smoking, everyone within 100 metres will be knocking at your door to enjoy the unforgettable flavour of Wagyu Beef Brisket. 

No matter how you choose to season it, whether it be a dry rub or juicy marinade this will cook up fantastically! If you are lucky enough to have leftovers, thin slices in a sandwich with lashings of wholegrain mustard will make the week go a lot quicker.  


Whether cooked as Salt beef, Pastrami, or cooked to perfection on a smoking BBQ our Wagyu Beef Brisket is the absolute ideal cut. The packet contains one whole piece, flat end and point end so you will be able to cook the unctuously soft and juicy flat end, and then slather the point end to create the addictive nuggets that are "Burnt Ends".  


Our superior quality Darling Downs Wagyu comes from one of Australia's oldest companies, Australian Agricultural Company (AAco) founded in 1824.  AAco is one of Australia's most experienced and exacting producers of Wagyu. AAco's Darling Downs Wagyu has the enviable reputation of being Australia's most prestigious Wagyu brand. AAco's Wagyu herd comprise the most highly credentialed full-blood Japanese Black Wagyu sires and breeding females ever to leave Japan.

Wagyu cattle have a genetic predisposition to marbling, and they are fed a special grain based diet.The increased marbling also improves the ratio of monounsaturated fats to saturated fat. Our Darling Downs Wagyu contains a higher percentage of omega-3 and omega-6 fatty acids than typical beef.

These cattle are born and raised in a naturally clean environment and they are given the best possible care and feeding throughout their lives. The end product reflects that! The Aronui feedlot, located in the heart of the famous Darling Down region has the reputation of being one of the few specialised Wagyu feedlots in the world. Furthermore, no growth-promoting hormones or animal by-products are used in their feeding program which strictly follows the regimes passed on from cattle feeding masters in Japan. 

Michelin Star Meat – Straight to Your Door!

Meat Me at Home supply the same exceptionally high quality meat as their parent company Freedown Food.

For two decades, Freedown Food has been supplying the finest meat available to top Michelin Star restaurants in the UK.

From exotic game meats to luxurious Wagyu beef, the quality of Freedown Food and Meat Me at Home’s range of meat is only surpassed by the taste.