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2 x UK Grass Fed Flank Steak: 2 x ±280g

  • Sourced from UK
  • Grass Fed
  • Frozen

UK Grass Fed Flank Steak 

Flank Steak is a fantastic cut of meat, full of flavour and extremely tender, coming from the abdominal muscles of the cattle. A relatively long and flat cut, flank steak is used in a variety of dishes including London broil and as an alternative to the cut for fajitas. It can be grilled, pan-fried, broiled, or braised for increased tenderness.