- Churra de Castilla, a Spanish Breed of Lamb
- Reared in Spain
- Frozen
- Pair with a Tempranillo
Suckling Lamb Rack
Suckling lambs found in the UK and Europe are fed only on milk, producing a subtle slightly sweet flavour which is milder than that of older lambs. The meat is tender and lighter in shade with the fat being brilliant white.
These suckling lamb racks have a lovely creamy white colour. The texture and consistency never disappoint, and the fat content guarantees a smooth taste. Suckling lamb meat is highly rich in protein.
