This 300 year old heritage breed was allegedly first discovered by Oliver Cromwell’s army in Reading. These animals are finished on a vegetarian multi-grain feed for an average of 8 months; this special care gives the pork an amazing flavour and ample juiciness. It is perfect for friends and family gatherings at a dinner table or BBQ! The fat covering is soft and tasty which makes the meat very juicy and tender. It takes pork to a whole new level!