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Pomegranate Balsamic Vinegar | 250ml

Regular price
£19.50
Regular price
£19.50
Sale price
£19.50
Tax included.
Weight
Product Description
  • Pomegranate Balsamic Vinegar by Kalios
  • Made in Kalamata region - Greece
  • 250ml

Kalios Pomegranate Balsamic Vinegar offers a unique and flavourful twist on traditional balsamic vinegar, combining its rich, tangy base with the vibrant, sweet-tart essence of pomegranates. This versatile condiment enhances salads, marinades, and glazes with a burst of fruity complexity.
The Pomegranate Balsamic is made with grape vinegar aged for 5 years in oak barrels coming from the Peloponnese.

Ingredients & Nutritional Info

Ingredients:
5-year aged grape vinegar (42%), Pomegranate concentrate (30%), Coruinth grape must, Grape must

Enjoy the Pomegranate Balsamic as a seasoning to enhance your salads, as a deglaze for meats or vegetables (e.g. braised endives), or even to add a light acidity to your desserts, such as a pavlova.

Delivery

SHIPPING RATES (UK mainland only excl. Highlands)

 Orders under £60 Express By End of Day (Tues-Fri)  £5.95
 Orders over £60 Express By End of Day (Tues-Fri)  FREE
 Express by 12PM (Tues-Fri)  £10
 Orders under £80 Express Saturday By End of Day  £9.95
 Orders over £80 Express Saturday By End of Day  FREE
 Express Saturday by 12PM  £22


Our delivery service covers all UK mainland addresses and is fully tracked using trusted couriers, namely DPD.
We aim to deliver all orders, excluding the Highlands (details above), via next-day service; however, please allow up to 48 hours when placing your order in case of any courier delays.

bottle of pomegranate balsamic by kalios
Pomegranate Balsamic Vinegar | 250ml
Pomegranate Balsamic Vinegar | 250ml

  • GREECE

The Kalamata region in Greece is famed for its fertile lands and ideal climate, perfect for olive cultivation. Known for producing the world-renowned Kalamata olives, this area combines rich agricultural traditions with stunning landscapes of rolling hills and coastal views. The region's high-quality olive oil and olives are celebrated for their robust flavour and nutritional value, making Kalamata a significant contributor to Greece's culinary heritage.