{"title":"Summer Dining","description":"","products":[{"product_id":"iberico-pork-cheeks-carrilladas-1kg","title":"Iberico Pork Cheeks (Carrilladas) | ±1kg","description":"\u003cp\u003eThe Pata Negra feasts on sweet acorns, which lend the pork a deep red colour. While the Iberico Pork Cheeks carry an exceptionally rich and nutty flavour, the Carrillada cheeks are surprisingly lean due to the stunning fat marbled through the meat.\u003c\/p\u003e\n\u003cp\u003eThe fork-tender “Carrilladas”, or cheeks, are perfect for a slow roast pulled pork dish. Slow cooking in a rich red wine sauce transforms this prized cut into a heartwarming dish. When you braise these Iberico Pork Cheeks, the nut-flavoured fat slowly melts into the pork to create an incredible taste-bud-tantalising and pleasing dish.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eWe strive for precision with every hand-cut order. Please note that natural variations occur, and we maintain a weight tolerance of \u003cstrong\u003e±8%\u003c\/strong\u003e, which is reflected in our pricing. Should a selection fall outside this range, we will contact you directly to ensure your order meets our standards and your expectations.\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":41055084347459,"sku":"PORIBCHEZ6","price":35.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/IbericoPorkCheeks_1kg_-Frozen.jpg?v=1772557552"},{"product_id":"duke-of-berkshire-pork-kurobuta-pork-neck-3kg","title":"Duke of Berkshire Pork \/ Kurobuta Pork - Neck | ±3kg","description":"\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003eDuke of Berkshire, also known as Kurobuta pork neck, is a gourmet treasure prized for its remarkable tenderness and rich, succulent flavour. This heritage breed, renowned for centuries, boasts finely marbled meat that guarantees a juicy and flavourful experience. Ideal for a variety of cooking methods, including slow roasting, grilling, or braising, the pork neck from Duke of Berkshire offers a melt-in-your-mouth texture that elevates any dish. Whether for everyday meals or special occasions, this premium cut promises to make every bite memorable and satisfying, showcasing the exceptional quality of Kurobuta pork.\u003cbr\u003eDuke of Berkshire Pork Neck or Collar is an old English breed of Pork. Reared since the 18\u003csup\u003eth\u003c\/sup\u003e Century for its exceptional tenderness, taste and quality it is what Pork should be. With finely marbled meat and unctuous coverings of fat resulting in a full tasting and superb texture.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eWe strive for precision with every hand-cut order. Please note that natural variations occur, and we maintain a weight tolerance of \u003cstrong\u003e±8%\u003c\/strong\u003e, which is reflected in our pricing. Should a selection fall outside this range, we will contact you directly to ensure your order meets our standards and your expectations.\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":55148005359992,"sku":"PORNECZ2","price":38.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/DukeofBerkshirePorkNeck-Frozen.jpg?v=1748455367"},{"product_id":"iberico-pork-chorizo-sausages-390g","title":"Iberico Pork Chorizo Sausages | ±390g","description":"\u003cp\u003eThe Iberico pork chorizo sausages are a delicious Spanish treat made from the finest Iberico pork. These sausages are seasoned with paprika and other spices, giving them a rich, smoky flavour. Perfect for grilling, frying, or adding to stews, Iberico chorizo sausages bring a taste of Spain to any meal. Their juicy, flavourful meat makes them a favourite for both casual and gourmet dishes. Enjoy them on their own or as part of a larger spread for a truly satisfying experience.\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":41054886690883,"sku":"MMAHIPCS1","price":8.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/IbericoChorizoSausages.jpg?v=1745422353"},{"product_id":"iberico-pork-belly-boneless-skin-off-2-8kg","title":"Iberico Pork Belly - Boneless, Skin Off | ±2.8kg","description":"\u003cp\u003eIberico Pork Belly comes from the underside of the Spanish Pata Negra pigs. The belly is naturally fattier than most other cuts and rich in nutty flavour from the pigs acorn-rich diet. \u003cstrong\u003ePlease note that the Iberico pork belly is \u003cspan style=\"text-decoration: underline;\"\u003ea lot fatter\u003c\/span\u003e than the average pork belly.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe strive for precision with every hand-cut order. Please note that natural variations occur, and we maintain a weight tolerance of \u003cstrong\u003e±8%\u003c\/strong\u003e, which is reflected in our pricing. Should a selection fall outside this range, we will contact you directly to ensure your order meets our standards and your expectations.\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":55157838545272,"sku":"PORIBBELZ1","price":38.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/IbericoPorkBellySkinOff-Frozen1.jpg?v=1749215909"},{"product_id":"iberico-pork-collar-steaks-125g-x2","title":"Iberico Pork Collar Steaks | ±125g x2","description":"\u003cp\u003eIberico Pork Collar, Neck as it is otherwise referred to is found between the head and shoulders of the Iberico Pata Negra Pigs. With the marbling of fat within the muscle this piece of meat is not only well worked, but also tastes fantastic. Known as the \"Wagyu of Pork\" with its heavy marbling, it really isn't comparable to any other pork.\u003c\/p\u003e\n\u003cp\u003eYou can fry them off quickly in a pan and serve with some creamy mash, and spiced cabbage. Or dice them and use to add into fried rice. The collar provides a beautiful distinctive flavour, with the heavy marbling running through the meat. Being able to hold strong bold flavours, and equally holding its own when served as a morsel with pre-dinner drinks.\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":41147274657859,"sku":"MMAHIPSN1","price":9.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/2xIbericoPorkCollarSteaks-Frozen.jpg?v=1772555884"},{"product_id":"iberico-pork-sliced-french-chop-240g","title":"Iberico Pork Sliced French Chop | ±240g","description":"\u003cp\u003eIberico Pork French Chops are cut from the Loin, between the hips and shoulders of the Iberico Pata Negra Pigs. French Chop means the rib bone has been removed of meat and is visible. Think of a classic Pork Chop with the addition of the rich beautiful, nutty-sweet flavour unique to Iberico. Known as the “Wagyu of Pork” with its heavy marbling, it is above and beyond anything you have tasted before.\u003c\/p\u003e\n\u003cp\u003eIt can serve either one or two people. The answer to a super quick and easy supper: pair with braised lentils, roasted fennel and a squeeze of lemon juice. The combination of the aniseed flavour from the fennel with the smooth, smoky aroma of the lentils complements such an exquisite piece of meat.\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":41054885576771,"sku":"MMAHIBCHO1","price":9.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/1xSlicedIbericoFrenchChop-Frozen.jpg?v=1772555142"},{"product_id":"iberico-pork-loin-steaks-125g-x2","title":"Iberico Pork Loin Steaks | ±125g x2","description":"\u003cp\u003eThe loin is found within the midsection of the back of Iberico Pata Negra pigs. One of the leanest and tender cuts. Known as the “Wagyu of Pork” the meat has a beautiful marble of fat running through it providing a delectable taste with each morsel.\u003c\/p\u003e\n\u003cp\u003eContaining two \u003cspan\u003e±125g\u003c\/span\u003e steaks per pack, it has a stunning layer of fat covering the top of the muscle. When roasted it turns a beautiful nutty golden brown. The loin has a creamier and smoother flavour with more texture than that of other cuts of the Iberian pork.\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":41147274526787,"sku":"MMAHIPSL2","price":12.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/2xIbericoPorkLoinSteaks-Frozen.jpg?v=1772625040"},{"product_id":"wagyu-british-beef-whole-rump-cap-picanha-1-5kg","title":"Wagyu British Beef Whole Rump Cap Picanha | ±1.5kg","description":"\u003cp\u003eWagyu Beef Picanha gained much popularity in South America and then in the barbecuing community. A Picanha is the cap of the rump, with an unctuous cap of fat sitting atop the marbled meat underneath.\u003cbr\u003e\u003cbr\u003eWith a similar taste to that of a Striploin, it is tender and juicy with the layer of fat covering it aiding to retain all the fantastic flavour. You can either cut the Picanha into thick inch steaks or roast it as a whole. We think there is nothing better than roasting and serving with Yorkshire puddings, honey-roasted carrots and parsnips and creamy mashed potatoes. Picanha can be put straight on a barbecue or covered liberally in salt and roasted for 25 minutes, carved and served. It is a fantastic piece of meat for a family roast because of its shape, which allows you to get some more well-done bits from the corners to the rarer slices that come from the middle. When roasted, the meat puffs up, allowing the umami flavour from the marbling to baste the meat. Sublime every time you cook it.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe name Picanha comes from the pole that farmers used for herding cattle in the Iberian Peninsula prior to colonising Brazil. Over time the name has been used to refer to the branding tool and then the area where the cattle were marked.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eWe strive for precision with every hand-cut order. Please note that natural variations occur, and we maintain a weight tolerance of \u003cstrong\u003e±8%\u003c\/strong\u003e, which is reflected in our pricing. Should a selection fall outside this range, we will contact you directly to ensure your order meets our standards and your expectations.\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":41054884855875,"sku":"WAGUKRUMF1","price":69.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/BritishWholeWagyuRumpCapPicanha-Fresh1.jpg?v=1769727541"},{"product_id":"wagyu-british-whole-beef-tri-tip-1-5kg","title":"Wagyu British Whole Beef Tri Tip | ±1.5kg","description":"\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eOur own Olive-fed Wagyu is reared in Yorkshire, England, and creates an equilibrium between the traditional buttery long-lasting finish of Japanese Wagyu beef and the more beefy, iron flavours of Grass fed beef. The olive feed creates an umami taste to the beef, resulting in a slightly lighter finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTri-Tip \u003cspan\u003eis a part of the \u003c\/span\u003ebottom sirloin\u003cspan\u003e sub-primal cut. It is an amazing piece of meat that is full of flavour. Perfect for BBQ or to slow cook!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eWe strive for precision with every hand-cut order. Please note that natural variations occur, and we maintain a weight tolerance of \u003cstrong\u003e±8%\u003c\/strong\u003e, which is reflected in our pricing. Should a selection fall outside this range, we will contact you directly to ensure your order meets our standards and your expectations.\u003c\/span\u003e\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":55157837529464,"sku":"WAGUKTRIF1","price":65.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/BritishWholeWagyuTriTip-Fresh.jpg?v=1769726827"},{"product_id":"wagyu-british-beef-whole-striploin-3kg","title":"Wagyu British Beef Whole Striploin | ±3kg","description":"\u003cp\u003eWagyu Beef Striploin, or Sirloin, comes from along the spine in the hindquarter of the animal. A muscle that doesn't do much work, it is tender with a thin covering of fat protecting the stunningly marbled meat beneath, providing the equilibrium between traditional buttery, long-lasting finishes found with Japanese Wagyu and the more beefy, iron flavours of grass-fed UK beef. The olive feed creates an umami taste in the beef, a sumptuous savoury flavour adding depth and richness. For anyone wanting the delicious flavour of UK Wagyu Beef, but not the more fatty steaks such as a Ribeye, will find the Striploin ticks every box.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis Striploin can be cut down into 250g steaks or into larger roasting joints for Sunday dinners and special occasions. With the beautiful piece of fat covering, we love to sear the fat in the frying pan first to get all the delicious flavour to then fry the steak in.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eWe strive for precision with every hand-cut order. Please note that natural variations occur, and we maintain a weight tolerance of \u003cstrong\u003e±8%\u003c\/strong\u003e, which is reflected in our pricing. Should a selection fall outside this range, we will contact you directly to ensure your order meets our standards and your expectations.\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"±3kg","offer_id":55157837300088,"sku":"H-WAGUKSTRF1","price":310.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/British_Wagyu_-_Whole_Striploin.jpg?v=1769726460"},{"product_id":"iberico-pork-criollos-sausages-400g","title":"Iberico Pork Criollos Sausages | ±400g","description":"\u003cp\u003eCriollos are sausages hugely popular in Argentina which can be grilled or barbecued. This traditional recipe made with natural spices will bring you all the wonderful flavours of Iberico pork.\u003cbr\u003eComing from Spain, Iberico pork is a type of black pig and yields darker meat than the more common breeds, with a deeper, more pronounced flavour that elevates pork dishes to new dimensions. The great marbling of fat running through the muscles makes this pork uniquely succulent, flavoursome and tender.\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":55157837267320,"sku":"MMAHIBSAU1","price":7.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/IbericoCriollosSausages-Frozen.jpg?v=1749215871"},{"product_id":"iberico-pork-marinated-sliced-spare-ribs-600g","title":"Iberico Pork Marinated Sliced Spare Ribs | ±600g","description":"\u003cp\u003eThese spare ribs are prepared from the bottom of the rib cage and are ideal on the barbecue. Meatier than their baby back ribs counterpart higher up in the rib cage, these come already marinated with natural spices and the best Spanish olive oil.\u003cbr\u003eComing from Spain, Iberico pork is a type of black pig and yields darker meat than the more common breeds, with a deeper, more pronounced flavour that elevates pork dishes to new dimensions. The great marbling of fat running through the muscles makes this pork uniquely succulent, flavoursome and tender.\u003cbr\u003e\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":55157837234552,"sku":"MMAHIBRIB1","price":8.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/IbericoMarinatedSlicedSpareRibs-Frozen.jpg?v=1749215869"},{"product_id":"wagyu-british-mince-500g","title":"Wagyu British Mince | ±500g","description":"\u003cp\u003e\u003cspan\u003eDiscover the culinary delight of Freedown Hills Wagyu minced beef, a game-changer for your favourite recipes. Raised in Yorkshire\u003c\/span\u003e\u003cspan\u003e, our Wagyu cattle are bred for superior marbling and exceptional flavour. This premium mince transforms everyday dishes into gourmet experiences, delivering a rich, buttery taste that elevates everything from burgers to bolognese. Treat yourself and your loved ones to the luxurious taste of Freedown Hills Wagyu minced beef and enjoy meals that are both comforting and indulgent.\u003c\/span\u003e\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":55157837037944,"sku":"WAGMINZ2","price":12.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/BritishWagyuMince-Frozen.jpg?v=1769726146"},{"product_id":"wagyu-british-beef-burgers-170g-x2-170g-x6","title":"Wagyu British Beef Burgers | 170g x2, 170g x6","description":"\u003cp\u003eFreedown Hills Wagyu beef burgers are a delicious twist on a classic favourite, crafted with the finest Wagyu beef from Yorkshire, England. Juicy and flavourful, these burgers offer a rich, buttery taste that elevates any backyard barbecue or weeknight dinner. Indulge in gourmet quality with every bite of Freedown Hills Wagyu beef burgers.\u003cbr\u003eHave a look at our \u003ca title=\"pantry range\" href=\"https:\/\/www.meatmeathome.com\/collections\/pantry\"\u003e\u003cstrong\u003epantry\u003c\/strong\u003e\u003c\/a\u003e, there are many products you will want to try with these delicious burgers.\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"170g x2","offer_id":55328165855608,"sku":"S-WAGUKBURZ3","price":9.95,"currency_code":"GBP","in_stock":true},{"title":"170g x6","offer_id":55336022212984,"sku":"BURWAGZ5","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/6xBritishWagyuBurgers.jpg?v=1769726041"},{"product_id":"iberico-pork-french-chops-300g","title":"Iberico Pork French Chops | ±300g","description":"\u003cp\u003eIberico Pork French Chops are cut from the loin, between the hips and shoulders of the Iberico Pata Negra Pigs. French Chop means the rib bone has been removed of meat and is visible. Think of a classic pork chop with the addition of the rich, beautiful, nutty-sweet flavour unique to Iberico. Known as the Wagyu of pork with its heavy marbling, it is above and beyond anything you have tasted before.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eWe strive for precision with every hand-cut order. Please note that natural variations occur, and we maintain a weight tolerance of \u003cstrong\u003e±8%\u003c\/strong\u003e, which is reflected in our pricing. Should a selection fall outside this range, we will contact you directly to ensure your order meets our standards and your expectations.\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":55157836841336,"sku":"MMAHIPSR1","price":18.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/1xSlicedIbericoFrenchRack-Frozen1.jpg?v=1772625302"},{"product_id":"wagyu-british-beef-flat-iron-steak-240g","title":"Wagyu British Beef Flat Iron Steak | ±240g","description":"\u003cp\u003eFlat iron is originally a part of the oyster blade. It was born as a result of the tough connective tissue that ran through the middle of the oyster blade. Once the tissue is removed, the two pieces are treated separately and become the Flat Iron. These are getting more and more popular worldwide due to a great balance of tenderness and flavour. As with all of our Freedown Hills Wagyu Beef, the use of the special olive feed works to boost the umami taste and increase the tenderness.\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":55157836677496,"sku":"MMAHOFFIS1","price":23.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/BritishWagyuFlatIronSteak1x240g.jpg?v=1773331510"},{"product_id":"wagyu-chilean-beef-delmonico-steak-200g","title":"Wagyu Chilean Beef Delmonico Steak | ±200g","description":"\u003cp\u003eOur Delmonico Steak is another marvelous sharing option. Coming from the ribeye end of the chuck eye roll, a heavily marbled area of the cattle, it showcases very similar eating characteristics to a ribeye steak: very tender, great marbling, and complex flavours.\u003c\/p\u003e\n\u003cp\u003eA reverse-seared cooking method - first inside the oven at low temperature before searing the outside - will allow this big steak to be served medium rare with a nice and stunning crust. Needless to say, this beast will also be a king on your BBQ!\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":55157836349816,"sku":"MMAHCHCH1","price":12.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/ChileanWagyuBeef-Delmonico_c4f6a0dc-2682-4913-b4a2-bc177a13ce73.jpg?v=1773878123"},{"product_id":"wagyu-british-beef-whole-bresaola-950g","title":"Wagyu British Beef Whole Bresaola | ±950g","description":"\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003eOur Wagyu Beef bresaola is a gourmet delight, made from premium Wagyu beef sourced from Yorkshire, England. Air-dried and expertly seasoned, it boasts a tender texture and rich flavour profile that pairs perfectly with salads, antipasto platters, or as a luxurious snack on its own. Enjoy the savoury taste of Freedown Hills Wagyu beef bresaola for a sophisticated culinary experience. \u003c\/p\u003e\n\u003cp\u003eWe suggest slicing the bresaola as thinly as possible to enjoy its incredible flavour.\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":55157835596152,"sku":"WAGUKBRE1","price":85.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/BritishWholeWagyuBresaola-Fresh2.jpg?v=1769706099"},{"product_id":"iberico-pork-boneless-half-loin-lomo-1-3kg","title":"Iberico Pork Boneless Half Loin Lomo | ±1.3kg","description":"\u003cdiv\u003eIberico Pork Boneless Half Loin, or Lomo in Spanish, is found between the shoulder and back legs of Spanish Pata Negra pigs. One of the leanest and tender cuts, this provides an outstanding roasting joint, perfect for your Sunday family meal. Simply roasted, or cut into smaller steaks it has a delicious layer of fat covering the top of the muscle. When roasted, it turns a beautiful, nutty golden-brown. The loin has a creamier, smoother flavour with more texture than other cuts of Iberian pork.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003eWe strive for precision with every hand-cut order. Please note that natural variations occur, and we maintain a weight tolerance of \u003cstrong\u003e±8%\u003c\/strong\u003e, which is reflected in our pricing. Should a selection fall outside this range, we will contact you directly to ensure your order meets our standards and your expectations.\u003c\/div\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":55157834678648,"sku":"PORIBLOIZ3","price":39.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/52A3372B-898F-4A9C-B540-B2A33653E5B2_1_201_a_e230a6c6-67f3-4946-ac31-f6d019ee4f34.jpg?v=1772552332"},{"product_id":"wagyu-japanese-beef-a5-yakiniku-200g","title":"Wagyu Japanese Beef A5 Yakiniku | ±200g","description":"\u003cp class=\"p3\"\u003eSliced from the richly marbled Japanese \u003cspan class=\"s1\"\u003eA5 chuck roll\u003c\/span\u003e of Wagyu cattle raised in \u003cspan class=\"s1\"\u003eKagoshima Prefecture, on Kyushu Island,\u003c\/span\u003e this yakiniku offers the ultimate balance of tenderness, depth, and buttery flavour. Each thin slice melts beautifully on the grill, releasing its signature sweet aroma and umami richness. Perfect for tabletop grilling or quick searing, this is Japanese Wagyu at its most indulgent; elegant, authentic, and unforgettable.\u003c\/p\u003e\n\u003cp\u003eAs the slices are cut thinly, please delicately remove them from the sleeves before fully defrosted so that the slices do not fall apart.\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":55355804778872,"sku":"S-WAGJACHUZ5","price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/JapaneseYakinikuonchoppingboard.jpg?v=1770753929"},{"product_id":"duck-foie-gras-lobe-700g","title":"Duck Foie Gras Lobe | ±730g","description":"\u003cul\u003e\n\u003cli\u003eGrade A Duck Foie Gras\u003c\/li\u003e\n\u003cli\u003eHungary\u003c\/li\u003e\n\u003cli\u003e±730g, £94.52\/kg\u003c\/li\u003e\n\u003cli\u003eFrozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOur whole foie gras lobes taste sensational when used in pâtés, parfaits or simply pan-fried to release the unique flavours. This versatile delicacy is ideal for elegant appetisers or as an accompaniment to the main meal. Regardless of which foie gras recipe you use, it's guaranteed to add a touch of sophistication to any meal. We work with the best suppliers to ensure that your duck foie gras has the ideal rich, sweet-salty flavour.\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":55392781336952,"sku":"FOI10","price":69.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/Hungarian_Foie_Gras_Lobes_-_Frozen.jpg?v=1773403493"},{"product_id":"iberico-pork-jowl-papada-900g","title":"Iberico Pork Jowl (Papada) | ±900g","description":"\u003cp data-path-to-node=\"0\"\u003eIf you're looking for the pinnacle of pork indulgence, look no further than the Iberico Jowl (or Papada). Often called the \"Wagyu of pork\", this cut is a masterclass in texture and taste, boasting the kind of intricate, snowy marbling that defines the world-renowned Iberico breed.\u003cbr\u003eThis jowl offers a buttery, melt-in-the-mouth tenderness that far surpasses standard cuts. When seared the abundant healthy fats render down to create a silky, succulent bite infused with a distinctive nutty sweetness.\u003cbr\u003eWhether you're thinly slicing it for a quick pan-fry or slow-cooking it, it delivers an unparalleled depth of flavour.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"0\"\u003e\u003cmeta charset=\"utf-8\"\u003eWe strive for precision with every hand-cut order. Please note that natural variations occur, and we maintain a weight tolerance of \u003cstrong\u003e±8%\u003c\/strong\u003e, which is reflected in our pricing. Should a selection fall outside this range, we will contact you directly to ensure your order meets our standards and your expectations.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":55418868203896,"sku":"PORIBJOWZ1","price":26.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/Iberico_Pork_Jowl_-_Marble.jpg?v=1772549542"},{"product_id":"grass-fed-dry-aged-rack-of-lamb-500g-x2","title":"Grass-Fed Dry-Aged Rack of Lamb | ±500g x2","description":"\u003cp data-path-to-node=\"1\"\u003eReared on the high pastures of Wales and finished over winter on turnips and kale, this is lamb shaped by its landscape, fine-grained, gently sweet, with the clean mineral character that only comes from a slow life on rough ground. The brassica finish lends a quiet, almost nutty depth to the fat, and a succulent that sets Welsh lamb apart from anything mass-reared.\u003cbr\u003eFrench-trimmed by hand to a clean, elegant frame, the occasion it deserves. Sear the fat side first to render and colour, then roast hot and fast until pink in the middle. Rest properly, carve between the bones, and serve with little more than salt. The kind of cut that quietly earns the centrepiece, without ever asking for it.\u003cbr\u003e\u003cbr\u003eA must with our \u003ca href=\"https:\/\/www.meatmeathome.com\/collections\/butter\/products\/garlic-herb-butter-no-5\" title=\"Garlic and Herb butter\" rel=\"noopener\" target=\"_blank\"\u003eGarlic \u0026amp; Herb butter\u003c\/a\u003e and \u003ca href=\"https:\/\/www.meatmeathome.com\/collections\/butter\/products\/garlic-rosemary-mint-butter-no-6\" title=\"Garlic, rosemary and mint butter\" rel=\"noopener\" target=\"_blank\"\u003eGarlic, Rosemary \u0026amp; Mint butter\u003c\/a\u003e from \u003ca href=\"https:\/\/www.meatmeathome.com\/collections\/butter\" title=\"Flavoured butters from Sublime butter\" rel=\"noopener\" target=\"_blank\"\u003eSublime Butter\u003c\/a\u003e.\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":55510637805944,"sku":"LAMUKRACF1","price":58.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/Rack_of_lamb-marble.jpg?v=1779316732"},{"product_id":"grass-fed-dry-aged-lamb-cannons-225g-x4","title":"Grass-Fed Dry-Aged Lamb Cannons | ±225g x4","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eReared on the high pastures of Wales and finished over winter on turnips and kale, these lambs develop a fine grain and a clean, gently sweet character. The brassica finish builds the quiet, almost nutty depth that sets Welsh lamb apart from anything mass-reared.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe cannon is the eye of the loin, taken whole and trimmed by hand into a lean, even cylinder, boneless, with no waste, and the most tender muscle on the carcass. Dry-ageing concentrates the flavour and firms the texture, for a cut that's exceptionally lean yet full of character. An effortless centrepiece, or four neat portions that plate like a restaurant.\u003cbr\u003e\u003cbr\u003eA must with our \u003ca href=\"https:\/\/www.meatmeathome.com\/collections\/butter\/products\/garlic-herb-butter-no-5\" rel=\"noopener\" target=\"_blank\"\u003eGarlic \u0026amp; Herb butter\u003c\/a\u003e and \u003ca href=\"https:\/\/www.meatmeathome.com\/collections\/butter\/products\/garlic-rosemary-mint-butter-no-6\" rel=\"noopener\" target=\"_blank\"\u003eGarlic, Rosemary \u0026amp; Mint butter\u003c\/a\u003e from \u003ca href=\"https:\/\/www.meatmeathome.com\/collections\/butter\" rel=\"noopener\" target=\"_blank\"\u003eSublime Butter\u003c\/a\u003e.\u003cbr\u003e\u003c\/p\u003e","brand":"MEAT ME AT HOME","offers":[{"title":"Default Title","offer_id":55567318024568,"sku":"LAMUKLOIF1","price":45.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/files\/Lambcannons.jpg?v=1779458808"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/8131\/collections\/Summer_Dining_V1.jpg?v=1784563931","url":"https:\/\/www.meatmeathome.com\/collections\/summer-dining.oembed","provider":"MEAT ME AT HOME","version":"1.0","type":"link"}