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  • Sourced from Chile
  • Wagyu crossed with Black Angus breed
  • Halal

Chilean Wagyu Fillet 

The Fillet is one of the leanest and most highly regarded cuts of meat available. The ribbons of intra-muscular fat running through these thick fillets melt gently in your mouth, providing a truly unique dining experience for everyone gathered around the table.  While Fillets are known as a leaner cut of beef, the high 8-9 BMS marbling on our fillets of Wagyu beef gives the meat a luxuriously smooth, buttery texture and an incredibly rich flavour. If you’re looking to experience a taste sensation, 8-9 BMS Wagyu beef is the perfect choice.