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Duke of Berkshire Pork Belly Bone In

Our Duke of Berkshire pork is like no pork you have ever tasted! This 300 year old heritage breed was allegedly first discovered by Oliver Cromwell’s army in Reading. These animals are finished on a vegetarian multi-grain feed for an average of 8 months; this special care gives the pork an amazing flavour and ample juiciness.

Also called “Kurobuta” in Japanese, this breed offers the perfect balance between fat and meat with plenty of crackling for everyone at the table.