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  • Produce of France
  • Frozen
  • Raw product
  • Pack Contains 1 Oven Ready Bird of ±1.8kg 

Poulet de Bresse

These white chickens with their redbreasts were the first live animals ever to obtain a protected designation of origin (AOC) certification. Produced by a small handful of farmers from the Bresse region in Eastern France, the birds are fed on a locally grown grain mix and are actively encouraged to forage for worms and insects for typically about four months. They are widely reputed to be the best-eating chicken in the world.