Dim Sum
Posted on
March 10, 2021
by
MMAH Admin
Products to use: Freedown Hills UK Olive Fed Wagyu Mince
- Minced meat: just add Chinese rice wine, salt, pepper, sugar, and add a little water which will loosen it when it cooks and will prevent you from getting an overly firm meatball in the middle of the dumpling.
- Add chopped spring onion and minced ginger for aroma in the minced meat mixture.
- Be adventurous, add any other chopped vegetables that you like, the classical additions are spring onion, ginger, coriander, chilli, bamboo shoots, water chestnuts.
Posted in
cooking tips,
dim sum,
Freedown Food,
Meat Me At Home,
wagyu mince
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